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The tenderness of fancy coffee common sense of coffee

The tenderness of fancy coffee common sense of coffee

Cold wind raging winter, can not help but want to hold warm hot drinks in every moment, let the tired body and mind dissipate in the dense aroma, coffee is undoubtedly the most appropriate choice. Get up in the morning and drink a cup of coffee to wake up; a cup of coffee after busy work can refresh you; in your spare time, make an appointment with three or five friends, while the sun is warm, in an exotic coffee shop, listening to lazy jazz or

2015-08-12
Types of coffee Brazilian (South American) Santos coffee

Types of coffee Brazilian (South American) Santos coffee

Type of coffee: Brazilian (South American) Santos coffee: mellow, neutral, can be directly boiled, or mixed with other kinds of coffee beans into a comprehensive coffee, is also a good choice. Second, Columbia (South America) Manning: the palate is rich and solid, with a pleasant sour taste. The smell is mellow, moderate acidity, rich sweetness and very intriguing, suitable for deep baking and distribution.

2015-10-26
What is Single Coffee?

What is Single Coffee?

In the process of coffee making, if a coffee bean is used alone, the coffee produced is called single-ingredient coffee. However, because some coffee varieties have obvious deficiencies in taste and style, such as being used to make coffee alone, there will be obvious deficiencies in taste, so people benefit from other varieties of coffee to make up for their defects. It is common to use two or more kinds of coffee.

2014-07-22
Types of Coffee Analysis of varieties of high-quality coffee beans

Types of Coffee Analysis of varieties of high-quality coffee beans

Type of coffee: Brazilian (South American) Santos coffee: mellow, neutral, can be directly boiled, or mixed with other kinds of coffee beans into a comprehensive coffee, is also a good choice. Second, Columbia (South America) Manning: the palate is rich and solid, with a pleasant sour taste. The smell is mellow, moderate acidity, rich sweetness and very intriguing, suitable for deep baking and distribution.

2015-04-13
The basic knowledge of the types of coffee and fine coffee beans

The basic knowledge of the types of coffee and fine coffee beans

Type of coffee: Brazilian (South American) Santos coffee: mellow, neutral, can be directly boiled, or mixed with other kinds of coffee beans into a comprehensive coffee, is also a good choice. Second, Columbia (South America) Manning: the palate is rich and solid, with a pleasant sour taste. The smell is mellow, moderate acidity, rich sweetness and very intriguing, suitable for deep baking and distribution.

2015-01-26
The difference between deep roasting and light roasting of coffee

The difference between deep roasting and light roasting of coffee

I think the debate between deep roasting and light roasting will last forever, because the choice of roasting degree of coffee marks the roaster's understanding of the flavor of coffee. Uncle Dou personally believes that deep roasting and light roasting do not need and should not be unified across the board. Roasters have a variety of understandings of coffee, even if they belong to the same shallow roasters.

2016-06-04
6 factors mentioned in SCAA manual about influencing coffee brewing

6 factors mentioned in SCAA manual about influencing coffee brewing

SCAA(Specialty Coffee Association of America) is the specialty coffee association of America. Founded in 1982, SCAE(Specialty Coffee Association of Europe) has become the largest specialty coffee promotion organization in the world, dedicated to training, certification and research. today and

2015-11-02
How to lose weight Coffee weight loss ingredients in coffee

How to lose weight Coffee weight loss ingredients in coffee

Chlorogenic acid is the most abundant polyphenol and main antioxidant in coffee. Of all the plants, coffee contains the most chlorogenic acid, which can reduce the absorption of oil in the field. Quinilactone can increase the elimination of grease by cells, and caffeine can produce heat in the human body, thus accelerating energy consumption. Cholesterol is divided into high density cholesterol and low density cholesterol, the former

2016-05-31
Four essentials for making a good cup of coffee the choice of coffee machine

Four essentials for making a good cup of coffee the choice of coffee machine

Let's take the most popular espresso as an example to explain the essentials of making espresso in detail. There are four elements to make a good cup of coffee: the choice of coffee maker, the quality of coffee beans, human factors, changes in the environment, all of which are indispensable. The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable.

2015-05-22
Four essentials for making a good cup of coffee the choice of coffee machine

Four essentials for making a good cup of coffee the choice of coffee machine

Let's take the most popular espresso as an example to explain the essentials of making espresso in detail. There are four elements to make a good cup of coffee: the choice of coffee maker, the quality of coffee beans, human factors, changes in the environment, all of which are indispensable. The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable.

2015-11-11
What's the difference between light roasting and deep roasting of coffee?

What's the difference between light roasting and deep roasting of coffee?

I think the debate between deep roasting and light roasting will last forever, because the choice of roasting degree of coffee marks the roaster's understanding of the flavor of coffee. Uncle Dou personally believes that deep roasting and light roasting do not need and should not be unified across the board. Roasters have a variety of understandings of coffee, even if they belong to the same shallow roasters.

2016-06-05
Many determinants of a good cup of coffee the choice of a coffee maker

Many determinants of a good cup of coffee the choice of a coffee maker

The choice of coffee maker 1. Boiler capacity: if the boiler capacity is large, the effluent temperature is stable and the coffee quality is stable. two。 Coffee machine temperature: whether it remains stable or not also affects the quality of coffee. 3. Atmospheric pressure: it is ideal to make coffee with nine air pressure values. 4. Effluent temperature: the effluent temperature of the international standard coffee machine is 90C, which should also be adjusted according to the roasting degree of coffee beans.

2015-05-27
Seven tips for making coffee, techniques for making coffee.

Seven tips for making coffee, techniques for making coffee.

First of all, congratulations on joining you in making your own coffee! Self-brewing coffee is not only more mellow and delicious than buying ready-made canned coffee and instant coffee, but also caffeine is only half the content of canned and instant coffee. It is not only delicious, but also drinks healthier. It is indeed the most smart choice! After many beginners try to make their own coffee, they will be curious to make the coffee.

2015-03-11
How to lose weight with Coffee

How to lose weight with Coffee

First, understand the secret of coffee coffee contains a lot of minerals, chlorogenic acid, quinolactone, folic acid, nicotinic acid, etc., regular drinking coffee can improve physical coordination, improve depression, and target metabolic syndromes, such as obesity, hypertension, hyperlipidemia, glycosuria.

2016-05-27
The

The "basic elements" of running a coffee shop

As an emotional industry, running a cafe is very popular with fashionists. while making money, it can also take into account the pursuit of the taste of life, which is indeed the best choice for both worlds. Therefore, many cultural people who are new to business like to run cafes, which make them have a rich humanistic atmosphere, thus making them more attractive. In fact, at present, large, medium and small cities in China

2014-06-09
Coffee beans roast coffee should be deep roast or light fry

Coffee beans roast coffee should be deep roast or light fry

For some time now, many coffee roasters and experienced coffee roasters have been asking me questions about coffee roasting, ranging from the degree of roasting, the choice of roasting curves, and the choice of roaster. I want to share with you my personal views on these issues: First, coffee should be deeply baked

2015-03-05
Fine Coffee Technology sharing Coffee Grinding skills

Fine Coffee Technology sharing Coffee Grinding skills

Beethoven counts sixty coffee beans in the grinder every morning, grinds them and then brews them. Grind the coffee and enjoy its aroma. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding. Use the appropriate grinding method according to the coffee utensils. There are medium fine grinding or finer than fine grinding.

2014-11-06
Learn the grinding techniques of coffee beans

Learn the grinding techniques of coffee beans

Beethoven put sixty coffee beans into the mill every morning, grind them and brew coffee. Grind your coffee and enjoy its aroma. Then enjoy it with gusto. Coffee beans grinding methods can be slightly divided into coarse grinding, medium grinding and fine grinding according to their size. Use appropriate grinding methods depending on coffee equipment. There is also a medium fine grind or finer than a fine grind

2015-01-13
How to lose weight by drinking Coffee

How to lose weight by drinking Coffee

Original title: how to lose weight Coffee 1. Know the secret of coffee. Coffee contains a lot of minerals, chlorogenic acid, quinolactone, folic acid, nicotinic acid, etc. Regular drinking coffee can improve physical coordination, improve depression, and target metabolic syndromes, such as obesity, hypertension, hyperlipidemia, glycosuria.

2015-08-03
How to lose weight Coffee weight loss ingredients in coffee

How to lose weight Coffee weight loss ingredients in coffee

First, understand the secret of coffee coffee contains a lot of minerals, chlorogenic acid, quinolactone, folic acid, nicotinic acid, etc., regular drinking coffee can improve physical coordination, improve depression, and target metabolic syndromes, such as obesity, hypertension, hyperlipidemia, glycosuria.

2016-05-26
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